Our fresh products are non-transformed. They are of high quality and impeccable freshness thanks to advanced storing technologies. They come from fertile lands with a perfect climate for vegetables like onion and shallots.
Yellow onion is the grand classic. Valued all over the world for its functionality and high performance.
Red onion has a stronger aroma and shares the same nutritional values as yellow onion.
Shallot is milder in taste, has a lighter color and is a more specialized variety of onion. Perfect when served in salads or soups.
Garlic is called the natural antibiotic. It is used as a treatment for various medical ailments. Also, it is an irreplaceable seasoning when cooking.
All our products are packed according to the needs and requests of the customer. The standard packaging range is 250 g to 20 kg.